38 results found for “gluten free”

A "real treat" and a "decadent taste bud experience" these are some of the responses we had had to our Tasman Sea Salt caramel milk chocolate. Starting with creamy milk chocolate we add sea salt that has been harvested from some of the freshest...

Federation Chocolates' Rich Milk Walnuts are a luxurious treat that combine the rich, creamy taste of couverture milk chocolate with the finest Tasmanian walnuts. The couverture milk chocolate used in these chocolates is of the highest quality, with a smooth texture and a rich,...

Federation Chocolates combines the rich, decadent taste of dark couverture chocolate with Tasmanian walnuts to create a unique and indulgent flavor profile. Dark couverture chocolate is made with a higher percentage of cocoa solids than milk chocolate, resulting in a more intense chocolate flavor...

Ruby Chocolate Callets – Chef-Line Range Each year we secure a small batch of Ruby chocolate — a rare and exciting variety of chocolate first unveiled in 2017. Made from specially selected ruby cocoa beans grown in Ecuador, Brazil, and the Ivory Coast, ruby...

Unveiling the Intensity: Our Ghana Origin Selection Chocolate Embark on a flavour adventure with our Ghana Origin Selection chocolate! This exquisite bar features premium cacao beans sourced from Ghana, the world's second-largest cocoa exporter. Ghanaian Excellence: Thriving under the African sun: Ghana's ideal climate...

Chili Cinnamon – Dark Chocolate with a Fiery Twist (No Added Sugar) Turn up the heat with this bold blend of rich dark chocolate, warming cinnamon, and a slow chili kick—without the sugar. Tasting Notes: Deep, velvety dark chocolate base Gentle spice from cinnamon...

Calling all passionate cooks and baking enthusiasts! Take your desserts to the next level with our exclusive Chef-Line Dark Chocolate Buttons. Indulge in Quality: Made for Experts: Developed for professional chefs and now available to you, these buttons are crafted with the finest cacao beans for...

Desire Hot Chocolate: Pure Indulgence, Crafted Simply Indulge in a hot chocolate unlike any other with Desire, made from our exquisite 74% Papua New Guinea Dark Chocolate. We use more chocolate, less sugar, and absolutely no fillers to create a rich, decadent experience that's...

74% Dark Cacao with Organic Cacao Nibs A Luxurious, Deeply Flavoured Experience Indulge your senses with our exquisite 74% Dark Cacao with Organic Cacao Nibs chocolate bar. This isn't your average dark chocolate—it's a masterful creation made for serious chocolate lovers who seek purity,...

Orange Seville in Dark Chocolate – Bold Citrus Meets Deep Cocoa Indulge in a citrus-charged chocolate adventure!Our Tasmanian Handmade Orange Seville Chocolate blends rich 56% dark chocolate with the vibrant, tangy zest of Seville oranges. It’s a bold, handcrafted expression of Tasmania’s finest ingredients....

Coatibles Salt and Vinegar Chips A symphony of sweet and savory Elevate your snacking game with Coatibles Salt and Vinegar Chips! These classic crinkle-cut chips, renowned for their sharp and tangy vinegar kick, get a luxurious upgrade with a decadent coating of creamy milk...

Honeycomb coated in Gold.... Gold chocolate that is. Luxurious as the name suggests. The caramel hue pairs with the harmonious flavour – Which is a balanced burnt caramel chocolate taste, complimented with delicate notes of toffee, butter, cream and a dash of salt. Then...

Unwrap pure joy with our Double Chocolate Cocoa Puff Bar – a decadent fusion of luxuriously smooth dark chocolate and crispy, gluten-free cocoa puffs that crackle with every bite. Crafted with passion at our family-owned chocolate factory on Richmond Road, Tasmania, this bar delivers...