Organic Cacao Nibs - Origin Peru - 250gramFederation Artisan Chocolate
Gluten Free - Vegan Friendly - Sugar Free
Exceptionally flavoured cacao which we source from Junin in Peru, within a stones throw away from the Amazon Jungle.
From small farm holdings and owned by local farming families who have a real connection to the land. They grow the Cacao organically to ensure there is no effect on the Amazon from the use of pesticides or fertilisers.
Cacao, or Theobroma cacao, is the source of original, natural chocolate. It comes from the seeds of the fruit of the cacao tree and its what we use to make chocolate.
Cacao is known as a superfood containing a variety of unique phytonutrients, including high amounts of sulfur, magnesium and phenylethylamine. These characteristics provide many benefits, such as focus and alertness, while also keeping you in a great mood. Cacao nibs have more antioxidant activity than tea, wine, blueberries and even goji berries. Ultimately, it’s the flavonoids in cacao that makes it special.
* Make your own chocolate
* Blend a couple tablespoons in with your smoothie for an antioxidant boost and rich chocolate flavor.
* Use in place of chocolate chips in recipes for a sugar-free and nutrient-rich alternative.
* Add to icecream
* Add to your favourite breakfast cereal
250 gram Bag