Single Origin 74% Dark CACAO with Tasmanian Mint Oil

Indulging in something truly exceptional is an experience like no other, and with our Single Origin 74% Dark CACAO with Tasmanian mint, you'll be transported to a world of pure bliss. This chocolate is made from the finest cacao beans sourced from small, family-owned farms across the globe, ensuring the highest quality and taste.

Our expert chocolate maker, Maurice Curtis, carefully crafts each batch from bean to bar, using traditional techniques to bring out the unique flavor and texture of each ingredient. The result is a chocolate that is unparalleled in its rich and complex flavor, with notes of dark chocolate that are perfectly complemented by the freshness of Tasmanian mint oil.

The mint oil used in our chocolate is harvested and extracted from farms across Tasmania, ensuring that only the freshest and highest quality ingredients are used. This adds a layer of complexity to the chocolate, providing a refreshing and invigorating burst of flavor that perfectly balances the rich and slightly bitter undertones of the dark cacao.

From the moment you take your first bite, you'll be captivated by the exquisite blend of flavors and textures in our chocolate. The smooth, velvety texture melts in your mouth, releasing a burst of rich, dark chocolate that is perfectly balanced by the cool, refreshing taste of the mint oil.

To experience this sensation for yourself, we invite you to visit our new chocolate space at Every Man and His Dog Vineyard, located at 1314 Richmond Road in Richmond. This is the perfect new home for Federation Artisan Chocolate, where you can indulge in our Single Origin 74% Dark CACAO with Tasmanian mint and other delicious chocolate treats. Come and discover the true meaning of indulgence with our exceptional chocolate.