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The Fourth Chocolate - Ruby Chocolate

The Fourth Chocolate - Ruby Chocolate

By Maurice Curtis December 16, 2018 | chocolate new product ruby thermomixaus

Have you tasted Ruby Chocolate yet?Ruby is the "fourth" Chocolate type after dark, milk and white. Amazingly it has been 80 years since white chocolate first hit the shelves and something as new in the chocolate world has been released.. Ruby surprises the taste buds fruity and slightly sour it...

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The Fourth Chocolate - Ruby Chocolate

The Fourth Chocolate - Ruby Chocolate

By Maurice Curtis December 16, 2018 | chocolate new product ruby thermomixaus

Have you tasted Ruby Chocolate yet?Ruby is the "fourth" Chocolate type after dark, milk and white. Amazingly it has been 80 years since white chocolate first hit the shelves and something as new in the chocolate world has been released.. Ruby surprises the taste buds fruity and slightly sour it...

Read more

8 amazing experiences to have on the Tasman Peninsula - Ashlea Wheeler

8 amazing experiences to have on the Tasman Peninsula - Ashlea Wheeler

By Maurice Curtis January 16, 2018 | Article Chocolate review Tasman Peninsula

Federation Chocolate is featured over at A Globe Well Traveled article. Look at all the amazing things you can do when visiting the Tasman Peninsula.   PORT ARTHUR HISTORIC SITE  Pennicott Journeys Tasmanian Devil Unzoo HIKE OUT TO CAPE HAUY  VISIT A SECLUDED BEACH SEE INCREDIBLE ROCK FORMATIONS FROLIC IN A...

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A little bit of Federation Chocolate in Sydney

A little bit of Federation Chocolate in Sydney

By Maurice Curtis September 22, 2017 | Australian Made Chocolate Federation Chocolate Gluten Free Restaurant Vegan

We have been very excited with the inclusion of our chocolate at the The Antipodean Restaurant and Bar .  Grant King, the Gault Millau Chef of the Year 2016, has created a range of dessert around our blend of Australian Dark Chocolate.  How is this for mouth watering items that will make you...

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Positive effect of eating Chocolate cake for Breakfast

Positive effect of eating Chocolate cake for Breakfast

By Maurice Curtis August 09, 2017 | Chocolate Chocolate Health Benefits Dark Chocolate recipe

"I want Chocolate Cake for Breakfast" my 4 year old self calls out as I walk past the fridge at 6am in the morning. Of course my first response is you can't do that, but wait new research shows that not only does chocolate cake have benefits but eating chocolate...

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Free Chocolate...  Almost

Free Chocolate... Almost

By Maurice Curtis July 21, 2017 | Chocolate Free Taste Tester

Sign up here https://goo.gl/forms/ZalqdHtDAHytXOYi2 The exciting news is we we are in the process of releasing a brand new product for chocolate lovers The good news is that we are looking for 100 people to be taste testers and to give feed back on this exciting product.If you qualify you will be sent FREE chocolate and...

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TWO

TWO

By Maurice Curtis June 13, 2017 | Cacoa chocolate made in tasmania tasmania Two Vegan

Had a great day today sharing with Business Events Tasmania our latest creation TWO Really loving the support from Chocolate makers from all over the world who have helped us get here.Very surreal having 100's of Kilos of Cacao beans turn up after travelling from places like Venezuela, Peru and...

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Federation Hot Chocolate - Chocolate Desire

Federation Hot Chocolate - Chocolate Desire

By Maurice Curtis October 16, 2016 | chocolate hot chocolate made in tasmania tasmania Vegan

Did you know that our Hot Chocolate is now available atBangor Wine & Oyster Shed​Blue Seal Café​ Fat Quoll Woodfire​Made from real chocolate from beans grown in Papua New Guinea this is a decadent rich and amazing drink.It is also gluten free and contains no milk solids (So vegan friendly)...

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Wholesale Chocolate, Fudge and Confectionary

By Maurice Curtis May 26, 2016 | business chocolate promote small business tasmania wholesale

We are able to tailor our products for your business. Here is our Flavours of Tasmania Fudge taster pack at the Hadleys Orient Hotel. We have costumed the Label with their branding. Can we help you promote your business or organisation with quality chocolate products made with Tasmanian Produce. Contact...

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The Artisan Difference - Why is our Chocolate special?

The Artisan Difference - Why is our Chocolate special?

By Maurice Curtis May 25, 2016 | Australian Made Cacoa Chocolate Cocoa Dairy Free Federation Chocolate food experiences free delivery Gluten Free No Added Sugar Small Business Tasman Peninsula Tasmanian hazelnut Tasmanian Made Tassie walnut Things to do in tasmania Tours Tasmania Vegan

 Here are a few words that help us Hand made Small Family Business Origin Australia Origin Papua New Guinea Boutique producer Unique Flavours - Check out our Chili and Cinnamon, Apple, Orange Ginger, sugar free chocolate, Dairy Free Chocolate

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